The Morritt Arms Hotel | ||||||
"The Morritt is a traditional hotel with traditional values, located in the picteresque hamlet of Greta Bridge, just off the A66, some 9 miles west of Scotch Corner. Whether for business or pleasure The Morritt is the ideal location, with the Tees Valley &" |
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The Morritt Arms Hotel
Greta Bridge
Barnard Castle
Durham
DL12 9SE
England
United Kingdom
Telephone - -
Phone --
Please mention the
BedandBreakfast-Directory.co.uk when phoning.
| The Morritt offers a warm welcome to everyone, whether you wish to stayover or just pop in for a welcomed rest whilst on your travels. We offer a wide variety of options from a short coffee break to a full restaurant meal, Food is available all day - from 7.30 hrs until 21.30 hrs. Breafast Menu (Non inclusive price £11.95 per person) To start A selection of Fruit Juices, Muesli and Cereals. Yoghurts, Fresh and Homemade Preserved Fruits or Traditional Porridge. The Morritt Breakfast Smoked Bacon, Toasted Tomatoes, Sauteed Mushrooms, Hash Browns, Cumberland Sausage, Black Pudding, Baked Beans and Free Range Eggs (cooked any way you like) or Homebaked Croissant with Wensleydale Ham and Cheese Bleiker Smoked Salmon with Scrambled Eggs Grilled Scottish Kippers with Lemon & Caper Butter Natural Smoked Haddock and Soft Poached Eggs White & Wholemeal Toast with butter & Homemade Preserves Traditional & Flavoured Tea or Freshly Ground Cafetiere Coffee ***** Lounge Menu (Served daily from 08.00 - 12.00 & 15.00 18.00 hrs) Freshly Made Sandwiches (available 12 noon until 18.00 hrs) Roasted local beef - horseradish cream £5 Baked teesdale ham - pease pudding £4 Coronation chicken £5 Tuna - sweetcorn - rosemary -mayonnaise £4 Free range egg mayonnaise - cucumber £4 Smoked salmon - home-made tartar sauce £5 Ciabatta - chicken bit - wensleydale cheese -skinny fries £7 Ciabatta - grilled beef - red onion marmalade - skinny fries £7 Ciabatta - tomato - avocado - mozzarella - skinny fries £7 To accompany Home-made fat chips £2 Skinny fries £2 Sweet chilli jam & sauce aioli £1 ***** The Morritt Restaurant Menu (available daily 12.00 noon until 15.00 hrs & 18.00 - 21.30 hrs) To Start Chefs home-made soup of the day £3 Poached black pudding - crushed new potatoes - warm lentil & Jus dressing £4 Tiger prawn cocktail - guacomole - creamy marie rose £5 Grilled asparagus - mascarpone - basil pesto (v.n) £5 Goats cheese & sping onion tart - cherry tomato salsa (v) £4 Confit of gressingham duck - home-pickled red cabbage - bramley apple compote £5 Pressed ham,potato & parsley terrine - with home-made pease pudding - £5 Thai-style mussels - steamed chilli lemon grass, coriander, ginger & coconut cream £5 Spiced pear, english stilton cheese, parma ham & balsamic syrup salad £4 Smoked highland salmon - asparagus tips - poached hens egg - salsa verde £6 To follow Pan-seared calves liver - garlic mashed potato - onion rings £13 Roasted free-range chicken supreme - sun blush tomato risotto -rocket pesto £12 Grilled tuna loin steak - wok vegetable noodles - sweet chilli jam £13 Teesdale lamb rump - spiced cous cous - tagine sauce £12 Fajita pizza- confit duck - red onion - hoi sin £12 Roast duck breast - buttered fondant potato - savoy cabbage £13 Roasted salmon - buttered baby spinach - herb-roasted potatoes - asparagus spears £12 Tian of grilled vegetables - tomato and herb fondue £10 Braised ham - creamed potato - fried eff -mustard butter sauce £11 Prawn linguini - sweet chilli jam - fresh corriander £12 Asparagus & morel risotto - mascarpone & parmesan wafer £11 Pan-fried sea bass - scallion mash - beetroot puree £12 Steaks Fat chips - grilled tomato - sauteed mushrooms - onion rings 340g rump steak £14 280g sirloin steak £16 220g fillet steak £19 Sauces to accompany your steak - each £2 Au poivre Stilton Shallot - bacon - port Dianne To accommpany - each £2 Buttered new potatoes Fat chips Skinny fries Mashed potato Vegetables of the day Rocket and parmesan salad Fragrant rice Sweet chilli jam & sauce aioli (£1) To conclude - each £4 Glazed orange tart - marmalade ice cream Warm Chocolate fondant - clotted cream Banana tart tatin - caramel ice cream Sticky toffee pudding - butterscotch sauce Cheese selection - home-made chutney - biscuits Rich chocolate truffle torte Fresh Figs - honey - mascarpone Traditional creme caramel Lemon & lime possat Pedro ximenez sherry cheesecake The finishing touch Cafetiere coffee - morritt blend or decaffinated £2 Cappuccino - the frothy one £2 Latte - the pretty one £2 Mocha - the chocolatey one £2 Americano - the straight one £2 Espresso - the strong one £2 Double espresso - no sleep tonight £3 Hot chocolate - marshmallows - whipped cream £3 Tea - yorkshire - indian - darjeeling -earl grey £2 Herbal tea collection £2 |
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